Youth Chefs
A HUGE thanks to Dan Plafcan and Nic Franklin for hosting our youth on Saturday for a night of cooking and reflection. On the menu was chicken noodle soup from scratch and cake truffle balls. Future chefs in the making!
A HUGE thanks to Dan Plafcan and Nic Franklin for hosting our youth on Saturday for a night of cooking and reflection. On the menu was chicken noodle soup from scratch and cake truffle balls. Future chefs in the making!